Assistant Chef
About this role
As an Assistant Chef, you will contribute to menu planning, recipe execution, and food preparation to deliver high standards of taste and presentation. Operating efficiently within kitchen budgets and hygiene regulations, you will ensure a memorable and nutritious dining experience for every resident.
Key Responsibilities
Assist with seasonal menu planning and dish preparation, ensuring high standards of taste, nutrition, and presentation.
Manage stock, minimize food waste, and follow recipes accurately to balance culinary quality with budget guidelines.
Maintain strict kitchen hygiene, cleanliness, and food safety standards in compliance with COSHH and health regulations.
Requirements
Proven experience as a Chef or Assistant Chef with a valid Food Hygiene Certificate (or equivalent).
Good understanding of food cost control, stock management, and inventory efficiency.
Valid right to work in the UK and ability to commute reliably to Knebworth, UK.
Benefits
Company-funded health cashback scheme through Simply Health alongside Early Pay access before payday.
Retail discount platform savings, Tastecard dining membership, and discounted gym access.
Free DBS criminal record checks, Nest pension scheme contributions, and continuous training opportunities.