Key Responsibilities
Prepare fresh produce for mealtimes, including vegetable preparation and sandwich making.
Maintain rigorous cleanliness and hygiene standards across all kitchen, utensil, and food preparation areas.
Ensure correct storage of dry and perishable goods as well as safe handling of cleaning supplies.
Requirements
Enthusiastic, team-focused attitude aligned with core values of caring, passion, and teamwork.
Strong attention to detail regarding food safety, hygiene, and kitchen cleanliness.
Excellent communication skills with a willingness to learn, welcoming both experienced staff and newcomers.
Benefits
Flexible bank scheduling with instant earned wage access via Wagestream and Bank Holiday pay enhancements.
Comprehensive training and induction programs provided through Care UK's dedicated Catering Academy.
Extensive online and high-street shopping discounts alongside full employee wellbeing support.