Company: Supportive Bridge Staffing Agency
Location: Coleford, Gloucestershire (The Coombs Care Home)
Salary: £14.60 per hour
Contract Type: Full-Time (40 hours per week)
Closing Date: 20 August 2026
Job Reference: agincare/TP/475886/12396
Love cooking and making people smile? Join The Coombs Care Home as a Head Chef and use your creativity to prepare delicious, comforting meals that brighten our residents’ days. From meeting individual dietary needs to creating fun, themed food days, your cooking will make a real, daily difference.
Where You’ll Be Working: The Coombs Care Home in Coleford, Gloucestershire (a CQC-rated "Good" care home).
Working Hours: Full-time, 40 hours per week, including working alternate weekends (enjoy your evenings free!).
Your Key Responsibilities:
Prepare nutritious, appealing meals tailored to individual resident needs and preferences.
Create enjoyable dining experiences and coordinate fun, themed food events.
Plan daily menus and effectively manage day-to-day kitchen operations.
Maintain high standards of food quality, kitchen hygiene, and presentation.
Make a positive impact through exceptional food service and person-centred care.
A minimum of 12 months on your legal right to work in the UK.
Proven experience working in a professional kitchen, preferably within a care home or similar setting.
Knowledge of IDDSI frameworks or complex dietary requirements (desirable).
A passion for cooking great food and bringing joy to others.
Pay Rate: £14.60 per hour with On-Demand Pay options.
Refer-a-Friend Scheme: Earn up to £1,000 (terms and conditions apply).
Training & Development: Fully funded training and career progression up to QCF Level 5.
Perks & Benefits: Blue Light care discount package and a company pension scheme.